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Achappam 100 Grams

187.00

Crispy, flower-shaped rice cookies with a subtle touch of sesame and coconut milk.

Ari Murukku 100 Grams

188.00

Crisp and tender spirals made from rice flour, ghee, and sesame – a festive classic.

Baby Murukku 120 Grams

135.00

Bite-sized murukku spirals made from rice flour and butter – kid-friendly and festive.

Calicut Halwa 200 Grams

309.00

A glossy, chewy halwa made from tender coconut milk, ghee, and aromatic cardamom – a Kozhikode classic.

Cheeda 140 Grams

208.00

Crispy rice bites mildly spiced with pepper and enriched with grated coconut.

Coconut Murukku 70 Grams

180.00

A sweet and savory murukku variant made with coconut milk and fried gram flour.

Diamond Cuts 60 Grams

190.00

Crispy bite-sized snack with a perfect balance of sweetness and salt – a Kerala festive favorite.

Dry Fruit Laddu 200 Grams

375.00

A rich blend of dates, cashews, raisins, almonds, and honey—no added sugar, just pure energy.

Ellu Urundai 200 Grams

334.00

A crunchy, nutty delight made from roasted sesame seeds and ground peanuts, bound together with pure jaggery.

Godumai Pori Urundai 45 Grams

144.00

Puffed wheat laddus sweetened with jaggery and flavored with cardamom—light, crispy & nostalgic.

Jeera Seva 70 Grams

181.00

Savory snack sticks made from moong and chana dal flour infused with cumin.

Karupatti Mysurpak 200 Grams

336.00

Experience the rich, melt-in-your-mouth delight , a timeless South Indian sweet made with roasted gram flour, pure ghee, and a touch of nostalgia. Handcrafted in small batches using traditional methods, this golden treat is known for its crumbly texture and indulgent flavor. Perfect for festivals, gifting, or simply savoring a moment of sweetness from home.

Key Highlights:

  • Made with pure ghee and premium ingredients

  • Traditional recipe passed down through generations

  • No preservatives or artificial flavors

  • Packed fresh for maximum taste and quality